Making Mead part 1 of 2
Labels: Mead Making
posted by Jerry at 10:04 AM
Raw, unfiltered, organic, kosher methods and products. Dunbar Honey Farm works to use and promote the most natural approach to beekeeping, honey and health.
2 Comments:
Jerry
Great job!!!
How can I be the second part of tultoial?
Yes I followed your video exact and was wondering how long it takes for the fermenting to start. The air lock has not started bubbling and it's been 24 hr.
Thanks,
Steve.
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